Jurnal Internasional Teknologi Pangan

SCOPUS

NO JUDUL PENERBIT ISSN ALAMAT WEB
1 Food Technology and Biotechnology University of Zagreb 1334-2606 http://www.ftb.com.hr/archives
2 Renewable Agriculture and Food Systems Cambridge University Press 1742-1713 https://www.cambridge.org/core/journals/renewable-agriculture-and-food-systems/all-issues
3 Food Production, Processing and Nutrition Springer Nature 2661-8974 https://fppn.biomedcentral.com/articles
4 Legume Science Wiley-Blackwell 2639-6181 https://onlinelibrary.wiley.com/loi/26396181
5 Food Quality and Safety Oxford University Press 2399-1402 https://academic.oup.com/fqs/issue
6 Agricultural and Food Science M T T Agrifood Research Finland 1459-6067 https://journal.fi/afs/issue/archive
7 Journal of Ethnic Foods Springer Nature   https://journalofethnicfoods.biomedcentral.com/articles
8 OCL – Oilseeds and fats, Crops and Lipids EDP Sciences 2257-6614 https://www.ocl-journal.org/component/issues/?task=all&Itemid=121
9 Agriculture and Food Security Springer Nature 2048-7010 https://agricultureandfoodsecurity.biomedcentral.com/articles
10 AIMS Agriculture and Food AIMS Press 2471-2086 http://www.aimspress.com/aimsagri/article/archives
11 Czech Journal of Food Sciences Czech Academy of Agricultural Sciences 1805-9317 https://cjfs.agriculturejournals.cz/archive.php
12 eFood Wiley-Blackwell 2666-3066 https://onlinelibrary.wiley.com/loi/26663066
13 International Journal of Food Studies ISEKI Food Association 2182-1054 https://www.iseki-food-ejournal.com/ojs/index.php/e-journal/issue/archive
14 Italian Journal of Food Science Codon Publications 1120-1770 https://www.itjfs.com/index.php/ijfs/issue/archive
15 GM Crops and Food Taylor & Francis 2164-5701 https://www.tandfonline.com/loi/kgmc20
16 Food and Agricultural Immunology Taylor & Francis 1465-3443 https://www.tandfonline.com/loi/cfai20
17 Agricultural and Food Economics Springer Nature 2193-7532 https://agrifoodecon.springeropen.com/articles
18 International Journal of Food Science Hindawi 2314-5765 https://www.hindawi.com/journals/ijfs/contents/
19 Cogent Food and Agriculture Taylor & Francis 2331-1932 https://www.tandfonline.com/loi/oafa20
20 Horticultural Science Czech Academy of Agricultural Sciences 0862-867X https://hortsci.agriculturejournals.cz/current_issue.php
21 International Journal of Food Studies ISEKI Food Association 2182-1054 https://www.iseki-food-ejournal.com/ojs/index.php/e-journal/issue/archive
22 Food and Energy Security Wiley-Blackwell 2048-3694 https://onlinelibrary.wiley.com/loi/20483694
23 Natural Products and Bioprospecting Springer Nature 2192-2209 https://link.springer.com/journal/13659
24 Food Frontiers Wiley-Blackwell 2643-8429 https://onlinelibrary.wiley.com/loi/26438429
25 Chemical and Biological Technologies in Agriculture Springer Nature 2196-5641 https://chembioagro.springeropen.com/articles
26 npj Science of Food Springer Nature 2396-8370 https://www.nature.com/npjscifood/research-articles
27 Food and Nutrition Research Swedish Nutrition Foundation 1654-661X https://foodandnutritionresearch.net/index.php/fnr/issue/archive
28 International Journal of Food Contamination Springer Nature 2196-2804 https://foodsafetyandrisk.biomedcentral.com/articles
29 International Food and Agribusiness Management Review International Food and Agribusiness Management Association 1559-2448 https://www.wageningenacademic.com/loi/ifamr
30 Polish Journal of Food and Nutrition Sciences Polish Academy Sciences. Institute of Animal Reproduction and Food Research 2083-6007 http://journal.pan.olsztyn.pl/Archive

SCIENCEDIRECT

NO JUDUL PENERBIT ISSN ALAMAT WEB
1 Current Research in Food Science Elsevier 2665-9271 https://www.sciencedirect.com/journal/current-research-in-food-science/issues
2 Journal of Agriculture and Food Research Elsevier 2666-1543 https://www.sciencedirect.com/journal/journal-of-agriculture-and-food-research/issues
3 Food Chemistry: X Elsevier 2590-1575 https://www.sciencedirect.com/journal/food-chemistry-x/issues
4 Journal of Food Protection Elsevier 1944-9097 https://www.sciencedirect.com/journal/journal-of-food-protection/issues
5 Future Foods Elsevier 2666-8335 https://www.sciencedirect.com/journal/future-foods/issues
6 Food Chemistry: Molecular Sciences Elsevier 2666-5662 https://www.sciencedirect.com/journal/food-chemistry-molecular-sciences/issues
7 Journal of Future Foods Beijing Academy of Food Sciences (BAFS) 2772-5669 https://www.sciencedirect.com/journal/journal-of-future-foods/issues
8 Applied Food Research Elsevier 2772-5022 https://www.sciencedirect.com/journal/applied-food-research/issues
9 Food Chemistry Advances Elsevier 2772-753X https://www.sciencedirect.com/journal/food-chemistry-advances/issues
10 Applied Food Research Elsevier 2772-5022 https://www.sciencedirect.com/journal/applied-food-research/issues
11 Food Chemistry Advances Elsevier 2772-753X https://www.sciencedirect.com/journal/food-chemistry-advances/issues
12 Food Science and Human Wellness Elsevier 2213-4530 https://www.sciencedirect.com/journal/food-science-and-human-wellness/issues
13 Food Chemistry (support open access) Elsevier  0308-8146 https://www.sciencedirect.com/journal/food-chemistry/issues
14 Crop Protection (support open access) Elsevier 0261-2194 https://www.sciencedirect.com/journal/crop-protection/issues
15 Field Crops Research (support open access) Elsevier 0378-4290 https://www.sciencedirect.com/journal/field-crops-research/issues
16 Food Research International (support open access) Elsevier 0963-9969 https://www.sciencedirect.com/journal/food-research-international/issues
17 Innovative Food Science & Emerging Technologies (support open access) Elsevier 1466-8564 https://www.sciencedirect.com/journal/innovative-food-science-and-emerging-technologies/issues
18 Global Food Security (support open access) Elsevier  2211-9124 https://www.sciencedirect.com/journal/global-food-security/issues
19 Journal of Food Engineering (support open access) Elsevier 0260-8774 https://www.sciencedirect.com/journal/journal-of-food-engineering/issues
20 Current Opinion in Food Science (support open access) Elsevier 2214-7993 https://www.sciencedirect.com/journal/current-opinion-in-food-science/issues
21 Trends in Food Science & Technology (support open access) Elsevier 0924-2244 https://www.sciencedirect.com/journal/trends-in-food-science-and-technology/issues
NO NAMA PENERBIT LINK
1 ELSEVIER (Untuk mengakses jurnal terbitan ELSEVIER silahkan hubungi Pustakawan Kampus 1 dan 2) LIHAT
2 WILEY (Untuk mengakses jurnal terbitan WILEY silahkan hubungi Pustakawan Kampus 1) LIHAT
3 TAYLOR AND FRANCIS (Untuk mengakses jurnal terbitan TAYLOR AND FRANCIS silahkan hubungi Pustakawan Kampus 1) LIHAT
4 SPRINGER (Untuk mengakses jurnal terbitan SPRINGER silahkan hubungi Pustakawan Kampus 1) LIHAT
5 IEEE (Untuk mengakses jurnal terbitan IEEE  silahkan hubungi Pustakawan Kampus 2) LIHAT
6 IOP Science (Untuk mengakses jurnal terbitan IOP Science silahkan hubungi Pustakawan Kampus 2) LIHAT
7 ASME Journals (Untuk mengakses terbitan ASME Journals silahkan hubungi Pustakawan Kampus 2) LIHAT
8 ASCE Journals (Untuk mengakses terbitan ASCE Journals silahkan hubungi Pustakawan Kampus 2) LIHAT
9 ACM Journals (Untuk mengakses terbitan ACM silahkan hubungi Pustakawan Kampus 2) LIHAT